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Specialty food
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Tochio fried tofu and green onions
638 yen(税込)
"Tochio Aburaage," a traditional fried tofu product, is handmade piece by piece in Tochio City, Niigata Prefecture.Its size is about three times that of a regular fried tofu.Enjoy the delicious flavors you can only experience here.
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Tochio fried and miso
638 yen(税込)
"Tochio Aburaage" is a traditional taste that is handmade one by one in Tochio City, Niigata Prefecture.Its size is about three times that of regular fried tofu.Please enjoy the deliciousness that can only be experienced here.
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Tochio fried and menta mayo
638 yen(税込)
"Tochio Aburaage" is a traditional taste that is handmade one by one in Tochio City, Niigata Prefecture.Its size is about three times that of regular fried tofu.Please enjoy the deliciousness that can only be experienced here.
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Tochio fried tofu and natto
748 yen(税込)
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Echigo mochi pork shabu-shabu
1408 jpy(税込)
Shabu-shabu made from "Echigo Mochi Pork", a brand of pork raised at specified 14 farms in Niigata Prefecture.The texture is chewy and the original elasticity of the meat, but it is soft, and the unique umami that you will not get tired of eating is condensed.Please enjoy this opportunity.
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Hegi soba
1078 jpy(税込)
Hegisoba is a specialty of the Echigo region.This is an unusual green soba noodle dish that uses a type of seaweed called funori as a binder.It is characterized by its unique smooth texture and firm, chewy consistency.
fresh fish
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Assortment of Five Carefully Selected Fresh Fish
2178 jpy(税込)
Fresh, sweet seasonal fish delivered directly from the market! A vibrant addition to your table!
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Assortment of three carefully selected fresh fish
1408 jpy(税込)
Fresh, sweet seasonal fish delivered directly from the market! A vibrant addition to your table!
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Broiled mackerel
1188 yen(税込)
Our marinated mackerel is characterized by its beautiful silvery scales remaining on the skin and its moist texture.A rich umami and deep flavor spread throughout your mouth.
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Seafood Namero
858 yen(税込)
The melt-in-your-mouth texture is a delightful accent, and it pairs perfectly with the dried seaweed.
Dish
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Cream cheese Kanzuri Shutou
528 yen(税込)
The soft cream cheese and Niigata's specialty "Kanzuri" are a perfect match for Shutou.
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Grilled miso that pairs well with Hakkaisan sake
528 yen(税込)
Echigo miso and bonito flakes are carefully kneaded together in a pot, and finished to complement the taste of Hakkaisan sake.
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Hakkaisan sake lees dip
638 yen(税込)
The sourness of cream cheese goes well with the flavor of sake lees.
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Assortment of 3 rare delicacies
858 yen(税込)
We've put together an assortment of delicacies that pair perfectly with sake.
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Smoked pickled radish and cream cheese
638 yen(税込)
This dish has a rich, smoky cheese-like flavor with a delicious salty kick.
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Pork roast pork soy sauce koji
638 yen(税込)
Pork toro soaked in soy sauce koji is roasted by vacuum cooking.The texture of pork toro is addictive.
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Stagnation
528 yen(税込)
Enjoy it with wasabi soy sauce for a refreshing taste.
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Roasted soybeans
418 yen(税込)
The umami of edamame is condensed by roasting it more carefully than boiling it.
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Assorted Oshiko
528 yen(税込)
Please use it for sake.
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Sesame salt with cucumber
528 yen(税込)
Crispy texture! Excellent compatibility with sesame oil.
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Special Dashimaki Tamago
638 yen(税込)
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Grilled ray fin
638 yen(税込)
It's packed with collagen, low in calories, and very satisfying.
salad
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Hakkaisan Salmon and Avocado Salad
858 yen(税込)
The salmon and rich avocado pair perfectly with the refreshing dressing made with perilla leaves.
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Japanese-style salad with daikon radish and steamed chicken
858 yen(税込)
Crisp daikon radish and steamed chicken with a flavorful soy sauce-based Japanese dressing.
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Pork Shabu-Shabu Salad
858 yen(税込)
This healthy salad features tender, moist pork and crisp vegetables.
Fried food
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Assorted seasonal vegetable tempura
968 yen(税込)
A platter of vegetable tempura made with carefully selected seasonal ingredients.
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French fries with Echigo miso butter
638 yen(税込)
Enjoy the rich flavor of Echigo miso and butter.
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Seaweed and salt lotus root chips
638 yen(税込)
It goes perfectly with seaweed and salt; I can't stop eating it.
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Deep-fried young chicken
748 yen(税込)
Enjoy the delicious flavor of young chicken and the crispy texture of freshly fried chicken.
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Camembert cheese fries
748 yen(税込)
The rich, creamy cheese and marmalade jam are a perfect match.
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Deep-fried octopus
748 yen(税込)
It pairs well with any kind of alcohol!
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Deep-fried Nanban shrimp
748 yen(税込)
Pottery · Warm items
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Hakkaisan Bar's Japanese-style pizza
748 yen(税込)
This is a Japanese-style pizza topped with homemade miso and green onions.
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Grilled young chicken breast with Hakkaisan sauce
748 yen(税込)
Chicken breast marinated in Hakkaisan sake was then baked in the oven.
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Japanese-style gratin with Echigo miso and smooth tofu
748 yen(税込)
This gratin, made with Echigo miso and ground meat, is sure to whet your appetite.
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Soft boiled mochi pork
858 yen(税込)
A soft boiled "mochi pork" with a refreshing and sweet fat.
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Chicken wings and daikon radish simmered in a rich and flavorful sauce
858 yen(税込)
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Deep-fried Niigata Echigo Tofu
748 yen(税込)
The seaweed paste further enhances the flavor of the piping hot tofu.
● Winter only ● Pot
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●Winter only● Domestic rich offal hot pot
1408 jpy(税込)
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●Winter only● Soy milk soup pot
1408 jpy(税込)
meal
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Gomoku Kamameshi with salmon and root vegetables
1078 jpy(税込)
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Rice with tea, topped with mentaiko (spicy cod roe) and pickled plum.
¥ 572(税込)
sweet taste
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Hakkaisan Ginjo Pudding
528 yen(税込)
This pudding, with its subtle sweetness and the flavor of Hakkaisan sake, is popular even among adults.
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Warabi mochi with brown sugar syrup and kinako (roasted soybean flour)
528 yen(税込)
We topped our soft and chewy warabi mochi with kinako (roasted soybean flour) and brown sugar syrup.
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Yuzu Honey Sherbet
528 yen(税込)
Contains yuzu pulp! Enjoy the refreshing, crunchy texture of this sherbet.
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Today's ice
418 yen(税込)
We offer ice cream that is in season.
